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$11.50 CAD
Dried Kombu blades sustainably hand-harvested in the traditional hahoulthlee of Ahousaht.
Choose between straight blades or rolls.
Uses: Use kombu for home-made dashi, or simmer in soups and hot pots. Use the simmered kombu to make tsukudani.
Store in a cool and dry place. May contain traces of fish and/or shellfish.
Each bag is 35 grams.
Please select all options.
For same day pick-up, orders must be placed before 12:00 pm. Orders placed after 12:00 pm will be available for pick-up the next day.
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