Smoked Kelp Seasoning - Shipping Friendly

$16.00 CAD

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Premium dried bull kelp hand-harvested from the Clayoquot Sound in Tofino, BC. Our Smoked Kelp Seasoning is made using salvaged wood chips from local mills to offer a bold but gentle, smokey bite to our kelp making for a delicious addition to your seafood-inspired meals.

*Same product as what you find in our tin of Smoked Kelp Seasoning, just in a shipping-friendly bag which saves you money on shipping costs. Great refill option if you already own a tin!

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Customer Reviews

Based on 3 reviews
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R
Ron Willoughby
Smoked Kelp Seasoning/Smoked kelp Flakes

Easy to order and delivery thru the mail was quite quick. Enjoying both the Seasoning & Flakes but for my personal taste would like the kelp & smoked to be a bit stronger

S
Shea Evans
Delicious & Nutritious!!

It's amazing on popcorn with nutritional yeast!! I also love just eating a pinch straight up!! I think of it like vitamins :) but so yummy!

B
B.E.
Full flavor

This is the crispiest yum! It’s like eating smoked fish - just crispy perfection. I love it in trail mix, with pear and apple and on top of soups and grain dishes. Just nommmm!

Using salvaged wood chips from local mills, we’ve added a bold, smokey bite to our kelp, offering a deepened flavour profile where delicately sweet notes come through the unique combination of wood smoke and glorious ocean umami.

The gentle but striking Smoked Kelp flavour is heightened by the natural saltiness of kelp, making for delicious seafood that will keep you coming back for more. The fine grind of the kelp seasoning allows for a more precise/even sprinkle of kelp flavour on your meal.

- Organic
- Wild harvested
- Gluten free
- No GMO
- No added flavors
- No artificial colours
- Naturally made
- All natural product
- No preservatives
- May contain traces of shellfish/fish
- Free from dairy, eggs, and soy
- Suitable for paleo, keto, and plant based diets

Using a spoon (or fingers) sprinkle kelp seasoning onto all your favourite dishes to finish them off with a boost of smokey umami. Best added as a final ingredient just before eating. Start with a pinch and add more to taste. Avoid sprinking over steaming food to ensure flakes stay dry and fresh! Storage: Keep your tin/package well sealed in a cool, dry area.

Nereocystis (Bull Kelp), Natural Smoke.

Kelp is a great source of:

- Iodine
- Magnesium
- Potassium
- Calcium
- Phosphorus
- Amino Acids

Tin
Our quality tins provide an attractive and convenient way to store your kelp seasoning while maintaining freshness. Reuse your tin for future refills of kelp seasoning or repurpose the tin as spice storage, a DIY candle, and more!

Pouch
Our pouches are made from quality plastic that protects the kelp seasoning and ensures freshness of the product. These pouches are a great way to purchase refills for your tins or buy multiple packages that will stay fresh.

How should I use this seasoning?
What should you NOT put it on? Our Smoked Kelp will delight you with its versatility across dishes. Add it to savoury meals, snacks, breakfasts, soups, and more! Let your imagination lead the way. Keep your eyes on our website and social media for recipe ideas!

Do you add flavours to this product?
Nope! We naturally smoke our smoked kelp products in house so you taste the amazing ocean flavours of the kelp alongside the rich natual smoke.

Do you add salt to this product?
Nope! While we rinse the sea water off all of our kelp, there is naturally occuring salts within the kelp itself that remain once dried, adding to the natural saltiness of the seasoning.

What is the shelf life of this product?
If stored correctly, product will last up two years.

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