Premium dried bull kelp hand-harvested from the Clayoquot Sound in Tofino, BC. Our Smoked Kelp Seasoning is made using salvaged wood chips from local mills to offer a bold but gentle, smokey bite to our kelp making for a delicious addition to your seafood-inspired meals.
This stuff is delicious…tastes like smoked salmon and has lots of nutrients. I have been putting it on my egg and toast every morning. And also sprinkling on Buddha bowls and popcorn.
I love that this product is natural, healthy, environmentally sustainable, and that the company is Indigenous led.
Using salvaged wood chips from local mills, we’ve added a bold, smokey bite to our kelp, offering a deepened flavour profile where delicately sweet notes come through the unique combination of wood smoke and glorious ocean umami.
The gentle but striking Smoked Kelp flavour is heightened by the natural saltiness of kelp, making for delicious seafood that will keep you coming back for more. The fine grind of the kelp seasoning allows for a more precise/even sprinkle of kelp flavour on your meal.
- Wild harvested
- Gluten free
- No GMO
- No added flavors
- No artificial colours
- Naturally made
- All natural product
- No preservatives
- May contain traces of shellfish/fish
- Free from dairy, eggs, and soy
- Suitable for paleo, keto, and plant based diets
Using a spoon (or fingers) sprinkle kelp seasoning onto all your favourite dishes to finish them off with a boost of smokey umami. Best added as a final ingredient just before eating. Start with a pinch and add more to taste. Avoid sprinking over steaming food to ensure flakes stay dry and fresh! Storage: Keep your tin / package well sealed in a cool, dry area.
Nereocystis (Bull Kelp), Natural Smoke.
Kelp is a great source of:
- Amino Acids
Our quality tins provide an attractive and convenient way to store your kelp seasoning while maintaining freshness. Reuse your tin for future refills of kelp seasoning or repurpose the tin as spice storage, a DIY candle, and more!
Our pouches are made from quality plastic that protects the kelp seasoning and ensures freshness of the product. These pouches are a great way to purchase refills for your tins or buy multiple packages that will stay fresh.
How should I use this seasoning?
What should you NOT put it on? Our Smoked Kelp will delight you with its versatility across dishes. Add it to savoury meals, snacks, breakfasts, soups, and more! Let your imagination lead the way. Keep your eyes on our website and social media for recipe ideas!
Do you add flavours to this product?
Nope! We naturally smoke our smoked kelp products in house so you taste the amazing ocean flavours of the kelp alongside the rich natual smoke.
Do you add salt to this product?
Nope! While we rinse the sea water off all of our kelp, there is naturally occuring salts within the kelp itself that remain once dried, adding to the natural saltiness of the seasoning.
What is the shelf life of this product?
If stored correctly, product will last up two years.